Order High-quality Phospholipids,as feed additives

The following animal species generally have a good response to phospholipids as feed additives:

I. Aquatic Animals

Fish: Phospholipids are helpful for the growth and development of fish and can improve the feed conversion rate. For example, when added to the feed for young fish, it can promote the development of their intestines and fat metabolism, enhance the ability to digest and absorb fats, strengthen the physique and stress resistance of young fish, and increase the survival rate. Carnivorous fish such as sea bass and groupers have a relatively high demand for phospholipids. Adding an appropriate amount of phospholipids to their feed can significantly improve their growth performance.

Shrimps: Phospholipids play an important role in the growth, reproduction, and immunity of shrimps. It can improve the intestinal health of shrimps, enhance their resistance to pathogens, increase the molting frequency, and promote growth. In the cultivation of whiteleg shrimps (Litopenaeus vannamei), giant tiger prawns (Penaeus monodon), etc., adding phospholipids can increase the survival rate and growth rate of shrimp larvae, and improve the meat quality and quality of adult shrimps.

II. Poultry

Chickens: Phospholipids can promote the growth and development of chicks and improve the egg production performance and egg quality of laying hens. Adding phospholipids to the feed for chicks can enhance their liver function, improve fat metabolism ability, and promote feather growth. For laying hens, it helps to maintain the normal metabolism and transportation of fats in the yolk, improve the stability of the yolk, make the yolk color more vivid, and at the same time, it can also improve the quality of the eggshell and reduce the broken egg rate.

Ducks: Phospholipids also have a positive impact on the growth and production performance of ducks. When added to the feed for meat ducks, it can improve the energy utilization rate of the feed, promote the growth of ducks, and reduce the feed-to-meat ratio. For laying ducks, it can increase the egg production rate and egg quality, and improve the hatching performance of duck eggs.

III. Pigs

Piglets: Phospholipids are crucial for the intestinal development and health of piglets. It can enhance the integrity of the intestinal mucosa of piglets, improve the intestinal barrier function, reduce the occurrence of diarrhea, and promote the absorption of nutrients, thereby increasing the survival rate and growth rate of piglets.

Sows: Adding phospholipids to the feed for sows helps to improve the reproductive performance of sows. It can promote the development of sows' ovaries, improve the quality of eggs and the fertilization rate, increase the litter size, and also improve the quality of sows' milk, increase the content of fat and protein in the milk, provide better nutrition for piglets, and promote the growth of piglets.

Different animal species have differences in their responses to phospholipids as feed additives. In practical applications, factors such as the type of animal, growth stage, and farming environment need to be considered to reasonably select the type and addition amount of phospholipids, so as to give full play to the role of phospholipids and improve the farming efficiency.