Wholesale Price of Food-Grade Phosphatidyl Serine

Food-grade phosphatidyl serine has a wide range of applications in the food industry, thanks to its unique physicochemical properties and nutritional functions, making it an important additive in this sector.

Phosphatidyl serine can be added to dietary supplements and health foods as a nutritional supplement, providing essential phospholipids and nutritional support to the human body. It is commonly used to support cognitive function and improve memory. It can also be added to functional foods and beverages, such as milk powder, yogurt, and probiotic drinks, to enhance their nutritional value and functionality, helping to improve brain function, increase attention, and boost concentration.

In dairy products like cream, butter, and ice cream, phosphatidyl serine is used to improve texture, enhance stability, and extend shelf life. Its emulsifying properties help combine fat and water phases to form stable emulsions.

In baked goods such as bread, cakes, and cookies, phosphatidyl serine serves as an emulsifier, improving dough uniformity and texture, making baked products softer and fluffier. In condiments and salad dressings, it helps suspend oils and water, achieving good emulsification and stability, preventing oil-water separation, and enhancing product stability and texture.

Phosphatidyl serine can be used as an emulsifier in beverages like milkshakes, milk tea, and coffee drinks, ensuring even mixing of milk and other ingredients, improving the taste and stability of the beverages.

In low-fat or fat-free products, phosphatidyl serine can mimic the texture of fats and provide emulsification, making products more palatable while meeting consumer demand for healthy eating.

Although not directly related to the food industry, phosphatidyl serine also has applications in cosmetics and personal care products. It can be used in lotions, creams, and other products to improve texture and stability, while also providing skin moisturizing, repair, and antioxidant effects.

The specific usage and application effects of phosphatidyl serine may vary depending on product type, production process, and consumer demand. Therefore, in actual applications, adjustments and optimizations should be made based on specific circumstances.