Phosphatidyl serine manufacturers recommend low temperature storage

Phosphatidyl serine is a phospholipid compound found in cell membranes and is essential for various biological functions.It is recommended to store phosphatidyl serine at temperatures below -20°C, why is that?

Phosphatidyl serine is a sensitive molecule and can easily degrade and oxidize at higher temperatures.Storing it at low temperatures helps slow down the degradation process and maintain its stability.

Exposure to higher temperatures and humidity can lead to hydrolysis of phosphatidyl serine, involving the breaking of chemical bonds by water molecules.Hydrolysis can cause the molecule to break down and reduce its effectiveness.

Phosphatidyl serine contains unsaturated fatty acid chains, which are prone to oxidation when exposed to air and higher temperatures.Oxidation affects the quality and biological activity of phosphatidyl serine.

Phosphatidyl serine is often used as a supplement due to its potential health benefits, especially for brain health and cognitive function.Cold storage helps preserve its biological activity and ensures it retains its intended effects when used as a dietary supplement.

Lower temperatures slow down chemical reactions, including degradation processes.Storing phosphatidyl serine at low temperatures can prolong its shelf life, allowing it to remain usable for a longer time.

Properly storing phosphatidyl serine at low temperatures is crucial for maintaining its quality, stability, and biological activity.As with any compound, appropriate storage conditions are essential to ensure its effectiveness and usefulness for research, dietary supplement formulations, and other applications.