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The influence of phosphatidylserine on children's attention Date：2025-06-13 I. Association between Phosphatidylserine (PS) and Childhood Brain Development Phosphatidylserine is a key phospholipid component of neuronal cell membranes, particularly abundant in synaptic s...
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Phosphatidylserine improves sleep quality Date：2025-06-13 I. Regulation of the Hypothalamic-Pituitary-Adrenal (HPA) Axis Stress Response The hypothalamic-pituitary-adrenal axis is the core regulatory system for the human body to cope with stress. Chro...
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Phosphoric acid stabilizes anthocyanins in berry drinks Date：2025-06-13 Anthocyanins are natural pigments responsible for the vibrant red, purple, and blue colors found in many fruits, especially berries. These compounds are not only prized for their aesthetic appeal but ...
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Phosphoric acid helps preserve enzymes in functional foods Date：2025-06-13 Functional foods, designed to provide health benefits beyond basic nutrition, often rely on active enzymes to promote digestion, enhance metabolism, or support immune function. These enzymes, derived ...
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Phosphoric acid enhances taste uniformity in multinutrient products Date：2025-06-13 Multinutrient products, such as fortified beverages, meal replacements, and dietary supplements, combine various vitamins, minerals, proteins, and other bioactive compounds to deliver comprehensive nu...
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Phosphoric acid acts as a processing aid in supplement tablets Date：2025-06-12 Phosphoric acid, a versatile and widely used compound in the food and pharmaceutical industries, plays an important role in the manufacturing of dietary supplement tablets. While its primary function ...
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Phosphoric acid increases absorption of key minerals Date：2025-06-12 Minerals are essential nutrients that our bodies need to function properly, supporting everything from bone health to nerve function and fluid balance. While we typically obtain minerals like calcium,...
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Phosphoric acid enhances drinkability of rehydration solutions Date：2025-06-12 Rehydration solutions are vital for restoring fluids and electrolytes lost during dehydration, a condition often caused by illness, intense physical activity, or extreme heat. These solutions are form...
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The anti-anxiety mechanism of phosphatidylserine Date：2025-06-11 I. Neuroendocrine Basis of Stress Response and Intervention Targets of Phosphatidylserine Under stress, the human hypothalamic-pituitary-adrenal (HPA) axis is overactivated, leading to sustaine...
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The benefits of phosphatidylserine for the brain Date：2025-06-11 I. Cerebral Physiological Basis of Phosphatidylserine Phosphatidylserine (PS) is a phospholipid compound present in cell membranes, particularly abundant in the cell membranes of brain neurons ...
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Phosphoric acid regulates texture in nutritional puddings Date：2025-06-11 Nutritional puddings have gained significant popularity in recent years as a convenient, delicious way to incorporate essential nutrients into the diet. These pudding products, often fortified with pr...
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Phosphoric acid improves solubility of trace elements Date：2025-06-11 Trace elements, also known as microminerals, play a crucial role in maintaining various physiological functions within the body. These essential nutrients, which include iron, zinc, copper, and seleni...
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Phosphoric acid enhances palatability of functional candies Date：2025-06-11 The confectionery industry has seen a remarkable evolution in recent years, with functional candies emerging as an innovative solution that combines the enjoyment of sweet treats with health benefits....
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Phosphoric acid assists with heat stability in RTD drinks Date：2025-06-10 Ready-to-drink (RTD) beverages are a growing segment in the global food and beverage industry, valued for their convenience, portability, and diverse flavor profiles. However, one of the key challenge...
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Phosphoric acid prevents crystallization in syrups Date：2025-06-10 Syrups are widely used in the food and beverage industry for their sweetness, viscosity, and versatility. Whether used in soft drinks, flavored coffee, desserts, or pharmaceutical formulations, syrups...
