News - enzymecode

Soybean Extract Phospholipid Powder Date：2024-06-27 The solubility of phospholipid powder primarily depends on its structural characteristics and the surrounding environment. Lecithin is a lipid substance with a bilayer structure composed of a hydrophi...

Soybean Phospholipid Powder Date：2024-06-26 Here are various methods for consuming soybean phospholipid powder, with the following recommendations: 1. Dissolving in Warm Water: Use warm water (recommended temperature below 60°C) to disso...

Manufacturer supply Phospholipids Date：2024-06-26 High-quality phospholipid indeed typically uses premium raw materials to ensure product quality, purity, and performance. High-quality phospholipid raw materials should possess a high degree of pu...

Phospholipid Power Wholesale Price Date：2024-06-25 The selection of raw materials for food-grade phospholipid is crucial to ensuring the quality and performance of the phospholipidproducts. When selecting raw materials, various aspects are considered,...

High-Quality Food-Grade Phospholipid Date：2024-06-25 The quality improvement of food grade phospholipids is a comprehensive process involving the optimization of multiple aspects. The following are the key points for improving the quality of food grade ...

Supply Phosphatidylserine Liquid Date：2024-06-24 Phosphatidylserine (PS) is considered a safe supplement with various benefits, and its safety is reflected in some key aspects. Phosphatidylserineis a naturally occurring phospholipid found in the ...

Supply Soybean Phospholipid Date：2024-06-24 Soybean phospholipid, derived from soybeans, is a natural, non-toxic, and harmless ingredient. Its production process is relatively environmentally friendly, aligning with green production and sustain...

Factory Wholesale Phospholipid Date：2024-06-21 Phospholipids have broad application prospects in the food industry, mainly reflected in their multifunctionality, health benefits, and increasing market demand. Phospholipids are widely used in da...

Factory Wholesale Phosphatidylserine Date：2024-06-21 The emulsifying effect of phosphatidylserine can significantly improve the texture, stability, and taste of food and beverages. Phosphatidylserinecan be used as an emulsifier to help mix fat and wa...

Hot Selling Phospholipid Date：2024-06-20 Phospholipids enrich the nutritional value of dairy products. Phospholipids provide essential nutrients that are beneficial for overall health, including choline, inositol, and essential fatty acid...

Hot Selling Phosphatidylserine Date：2024-06-20 Phosphatidylserine is an important ingredient in functional foods and beverages. Phosphatidylserineis known for its role in improving memory and cognitive function.It supports brain health by maint...

Phospholipids Wholesale Price Date：2024-06-19 The use of phospholipids, including phosphatidylserine, in food products requires compliance with relevant food additive standards.Here are some important considerations: Regulatory Compliance 1...

Phosphatidylserine Wholesale Price Date：2024-06-19 Phosphatidylserine can be added as a nutritional supplement to various foods. It is a phospholipid that is a component of cell membranes, particularly in the brain. Here are some points about its addi...

Phosphatidylserine CAS 51446-62-9 Date：2024-06-18 Phosphatidylserine is an active substance extracted from the residual material of natural soybean oil pressing, providing a natural and safe source for its application in the food industry. It can be ...

Phospholipid Production Date：2024-06-18 The primary differences between natural phospholipids and synthetic phospholipids lie in their physicochemical properties, molecular structure and function, sources, and preparation processes. Phys...