News - enzymecode

Supply Soybean Phospholipid Date：2024-06-24 Soybean phospholipid, derived from soybeans, is a natural, non-toxic, and harmless ingredient. Its production process is relatively environmentally friendly, aligning with green production and sustain...

Factory Wholesale Phospholipid Date：2024-06-21 Phospholipids have broad application prospects in the food industry, mainly reflected in their multifunctionality, health benefits, and increasing market demand. Phospholipids are widely used in da...

Factory Wholesale Phosphatidylserine Date：2024-06-21 The emulsifying effect of phosphatidylserine can significantly improve the texture, stability, and taste of food and beverages. Phosphatidylserinecan be used as an emulsifier to help mix fat and wa...

Hot Selling Phospholipid Date：2024-06-20 Phospholipids enrich the nutritional value of dairy products. Phospholipids provide essential nutrients that are beneficial for overall health, including choline, inositol, and essential fatty acid...

Hot Selling Phosphatidylserine Date：2024-06-20 Phosphatidylserine is an important ingredient in functional foods and beverages. Phosphatidylserineis known for its role in improving memory and cognitive function.It supports brain health by maint...

Phospholipids Wholesale Price Date：2024-06-19 The use of phospholipids, including phosphatidylserine, in food products requires compliance with relevant food additive standards.Here are some important considerations: Regulatory Compliance 1...

Phosphatidylserine Wholesale Price Date：2024-06-19 Phosphatidylserine can be added as a nutritional supplement to various foods. It is a phospholipid that is a component of cell membranes, particularly in the brain. Here are some points about its addi...

Phosphatidylserine CAS 51446-62-9 Date：2024-06-18 Phosphatidylserine is an active substance extracted from the residual material of natural soybean oil pressing, providing a natural and safe source for its application in the food industry. It can be ...

Phospholipid Production Date：2024-06-18 The primary differences between natural phospholipids and synthetic phospholipids lie in their physicochemical properties, molecular structure and function, sources, and preparation processes. Phys...

Phospholipid Raw Material Date：2024-06-17 The food industry has strict requirements for the use of phospholipid raw materials to ensure product safety, quality, and compliance. The main requirements for using phospholipidraw materials are as ...

Phosphatidylserine Raw Material Date：2024-06-17 Phosphatidylserine raw materials can be added and used in various industries. It is commonly used in the production of nutritional supplements, such as brain function enhancers, memory boosters, and c...

Phosphatidylserine Powder Price Date：2024-06-14 To ensure that phosphatidylserinepowder remains dry and avoids deterioration, the following are key storage conditions and steps: 1.Temperature Control: Phosphatidylserine should be stored in a ...

Phospholipid Supplier Date：2024-06-14 Humidity is a crucial environmental factor in the production process of phospholipids. High humidity can cause raw materials, such as soybeans or lecithin, to become damp and moldy, thereby affecting ...

Wholesale Phosphatidylserine Powder Date：2024-06-13 Phosphatidylserine plays a significant role in improving the texture and taste of food. It has excellent emulsifying properties, effectively mixing and stabilizing water and fats. This emulsifying act...

Phospholipid Powder Price Date：2024-06-13 Phospholipid powder can stabilize the fat system in confections like candy and chocolate, primarily due to its various functions and properties. Phospholipids are excellent emulsifiers, capable of ...